The New York Times“Here are the New York City openings to keep an eye on” The Infatuation“Bring a group to this ambitious Cantonese American spot for quality dim sum and glossy braised pork belly” New York Eater“A Throwback Dim Sum Spot Has Opened in Nomad” The New York Times“Nomad Tea Parlour Adds Cantonese Cuisine To Manhattan’s Fifth Avenue”
